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Mimosa style sour ale with blood orange & tangerine
5.6% ABV
$14.00
Crowd Control is a dry-hopped Imperial IPA showcasing Mosaic hops. A solid malt backbone accompanied with a fruity and sticky hop overlay contain one another for a great balance of aroma and flavor. Drink fresh and don't resist.Sold Out
Devil's Harvest is a golden, crushable IPA with a ghostly hue. A moderate dose of oats help cloud up the beer while grabbing some hop oils from the large dry hop of Citra and Mosaic. By only using whirlpool and dry hopping techniques, we have cut down on bitterness while raising the aroma in this small 4.9% ABV interpretation.
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Hex Clouds is a hazy, double wheat IPA. Wheat and yeast lay down the perfect mouthfeel for the Wai-Iti hops. It then receives a heavy helping of Citra and Amarillo dry hopping.
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Gose with lemon zest, sea salt, and lactose to create a tart, sessionable treat. Complex, yet thirst-quenching.O.
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Light American Lager | 3.9%
Southern Prohibition’s Light American Lager is the local beer for any occasion. Clean. Clear. Crisp. Made in Mississippi.
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This American Lager takes the refreshing up a notch by adding your favorite Summer fruits, Strawberry and Pineapple. Enjoy on a hot day for the ultimate taste of Summer.
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This dry hopped Imperial Red Ale has a huge malt presence peaking out of its many hop additions. Dark mahogany red with a nice fluffy head, the Fire Ant showcases roasted and toasted caramel notes layered between spicy, fruity and herbal hops.
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Massive tropical fruit and pine aromas fill your senses as you take a sip of this beer thanks to the pineapple, peach and mango added during the brewing process. This beer is heavily dry hopped, guaranteeing it to be a favorite of hop heads everywhere
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A fruited kettle sour begins very tart, and a bit briny, over a little cracker malt, then moderate lime over a big, unsweetened grapefruit citrusy bite, carrying into a very drying, very clean finish.
4.6% ABV
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5% ABV No IBUs
Brewed with sea salt, watermelon and lime
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Pillowy soft American IPA double dry-hopped with Cashmere, Mosaic and Simcoe.
6.6% ABV
No IBU
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Blonde Ale | 5.0% ABV
Unfiltered, flavorful, drinkable and great for any occasion.
Wheat, Barley, Hops, Water, Yeast.
$11.00
American Pilsner from Mississippi
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With our 2XIPA, a massive dry hop brings a feverishly hoppy and well-balanced Double IPA. Citrusy hops tease the senses with big aromatics and certifiable bitterness. An enormous haul of hops, including Simcoe and Citra, deliver notes of grapefruit, lemon and doughy sweetness. Double your expectations because this is an ale that demands reverence.
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DESSERT BEER BREWED WITH VANILLA BEANS
NITRO IMPERIAL MILK STOUT
10% ABV
The Blackwater Series has unleashed the popular flavor Crème Brulee in nitro for the next level drinking experience. NITRO Crème Brulee offers cascading, creamy richness with notes of vanilla and custard with a smooth milky finish that is uncannily true to the namesake dessert.
$16.00
You won’t believe it’s beer and not a tin full of iced confections. Frosted Sugar Cookie Ale is full of soft and airy vanilla and cake notes, iced to perfection. Happy Holidays from ours to yours.
ABV: 8.6%
BITTERNESS: 10 IBU
MALT: 2ROW PALE, FLAKED OATS
HOPS: COLUMBUS
ADDITIONS: LACTOSE, NATURAL VANILLA FLAVOR
NOTES: SOFT, CREAMY MOUTHFEEL WITH NOTES OF FRESH BUTTER, VANILLA AND SWEET SUGAR
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ABV 8.6%, IBU 30
Aroma: Pumpkin, pie spices, buttery crust, vanilla, roasted pecans.
Flavor: Malty sweetness, vanilla, clove, allspice, cinnamon, nutmeg pie crust.
$18.00
Barley, oats, and milk sugar boil and twirl together with fruity, tropical hops only to mingle and cool with - of course - more hops. The mixture is then conditioned and finished with strawberry and vanilla. Enjoy a bursting aroma, a creamy mouthfeel and rich notes of citrus and strawberry.
6.5% ABV
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ABV 8.6%, IBU 40
Aroma: Pumpkin pie, spice, roasted malts
Fermentation: Ale yeast, ctz hops, four types of malts, pumpkin & spices
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"This beer is our specialty."
In 1894 Spaten became the first brewery in Munich to produce this brand of light lager. Golden in color with a well-balanced hop-flavor. The full rounded body is a superb balance between hops and a malty sweetness.
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Are you a fan of refreshing Golden, Blonde, and Wheat ales? This is the mix pack for you! Try a mix of 6 different golden beers and decide on your favorite!
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Hazy IPA brewed with Citra and Amarillo.
6% ABV
IBU 30
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ITALIAN PILSNER
ABV: 4.0%
A full-bodied clean, crisp hoppy pilsner. Perfect beer for the foodie and experimentalist alike.
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Maimed in an accident that left him with a hunched back, Brother Joseph Zoettl worked in the St. Bernard Abbey power plant shoveling coal. In his spare time, Brother Joseph used found objects such as marbles and chunks of concrete and tile to build miniature shrines and buildings on the Abbey grounds. Over 40 years, he created 125 different models and replicas. Today, the Ave Maria Grotto covers three acres and is world-renowned as both a fun roadside attraction and an awe-inspiring collection of folk art. We have named our Belgian dubbel after Brother Joseph as a testament to his perseverance, his hard work, and his indomitable spirit. A full-flavored abbey-style ale with a complex taste and aroma, Brother Joseph’s Dubbel is filled with specialty malt and dark fruit character.
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ABV: 4.5% IBU: 15
Refreshingly crisp and easy to drink, this pilsner is perfect for any weather. Enjoy while camping, tailgating, barbecuing, or paired with any of your favorite foods.
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In honor of Straight to Ale's 12th Anniversary, they took their classic Juicy Bunny Pale Ale and pumped it full of more juice, hops, and alcohol! Try it while it lasts!
8% ABV
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Albert. Able. Gordo. Miss Baker. Bonny. Goliath. Between 1948 and 1961 these primate pioneers and others bravely went where no man had ever gone before, paving the way for manned U.S. spaceflight. This hoppy little monkey of a beer is a tribute to those Simian heroes of yesteryear. It has a citrusy, floral hop aroma, a strong malt body, and a crisp finish.
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Regale Beagle brown ale is a sweet, chocolatey winter release. It is robust and rich with a dry, toasty finish
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It's a stout with such great flavor, it'll make you want to shout! Stout at the Devil is an oatmeal stout brewed with Sea Salt Caramel Coffee. Dark and robust, this brew finishes with hints of caramel and strong coffee notes.
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Double Dry Hopped with Citra,
Mosaic and Simcoe. Brewed
with 2-row, wheat malt
and malted oats. Notes of dank
tropical fruits and berries finished
with a silky smooth mouthfeel.
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Voodoo is a heavily dry-hopped American Pale Ale, which relies on flaked wheat and oats to enhance the tropical and fruit flavors provided by the hops. Expect melon, passion fruit, tangelo, and pine flavors and aromas from the use of Citra and Simcoe hops. Heavy dry-hopping and the use of oats and wheat result in a naturally hazy beer.
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Aroma and taste show the Rochefort signature layered, rich depth with elusive honey and spice accents. Color is deep gold with amber highlights, and the body is fairly light for a beer of this strength. Superbly complex, this expands the boundaries of the style. (Note French spelling, “Triple,” rather than the Dutch “tripel.”)
$6.00
The original ale first brewed in 1965 and now sold all over the world. Perhaps the most distinctive Scottish ale on the market and with its rich dark oakiness.
Serious alcohol and fruity malt on the nose and delicious plum pie and vanilla flavours with a little oak and amontillado sherry character.
7.2% ABV
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A strong ale based on an ancient recipe, Jacobite Ale is spiced with hops as well as another traditional and ancient seasoning: coriander. Deep brown color; rich aroma of spice, chocolate and leather; full, creamy body.
8% ABV
23 IBU