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96 points James Suckling!
This is fantastic on the nose with blackberries and forest flowers. Very aromatic. Full body with soft, well-integrated and medium-grained tannins. Undertones of black olives. Love the hints of sandalwood. Drink or hold.
Napanook is a blend of Bordeaux varietals specifically selected from the estate vineyard for their lively fruit and bold character. Napanook wines are youthful and exuberant, meant to be enjoyed regularly when a more casual wine is called for.
Aromas like plums and flavors like prunes give a ripe character to this medium-bodied and smooth-textured wine. It has good balance due to firm tannins and light acidity, so it doesn't get tiring on the third or fourth sip.
A dark wine with aromas of chocolate, blueberry pie and spices. Medium-to-full bodied with notes of French oak and vanilla bean. A rich finish with chewy tannins and moderate oak create a delicate balance between fruit and body. This vibrant red blend reflects another excellent vintage in the Napa Valley.
The Prisoner was created and inspired by the drinkable “mixed blacks” first made by the Italian immigrants who originally settled in the Napa Valley. In 2003 The Prisoner was launched and soon became the most recognized innovative and unique Napa Valley Red Wine blend, leading the resurgence of blends by incorporating Zinfandel with the unlikely “mix” of Cabernet Sauvignon, Syrah, Petite Sirah, and Charbono.
Winemaker Notes, Bold aromas of black cherry and plum are heightened by hints of oak and Madagascar vanilla. A soft and velvety palate of anise, dark cocoa powder and roasted sage lead into a dense finish with luscious tannins.
This wine is a spectacular example of how Shiraz, Merlot and Cabernet can be blended together to create flavors that complement each other so well. Lavish aromas of chocolate, cherry and vanilla cream, lead to a palate of deep plum, spice and licorice. With soft, integrated tannins and lingering flavors, this is an opulent wine and seriously delicious.s a spectacular example of how Shiraz, Merlot and Cabernet can be blended together to create flavours that complement each other so well. Lavish aromas of chocolate, cherry and vanilla cream, lead to a palate of deep plum, spice and liquorice. With soft, integrated tannins and lingering flavours, this is an opulent wine and seriously delicious.